State Bar & Bar Associations
Feb. 3, 2016
State Bar cuts annual budget by 6 percent
The agency is making significant cuts to its spending on travel, catering and temporary staff.
Daily Journal Staff Writer
MONTEREY - The State Bar's Board of Trustees approved on Monday a 2016 budget that reduces spending by slightly more than 6 percent, with travel, catering and temporary staff the target of significant cutbacks.
The board also adopted a policy that calls for the agency to maintain reserves for its general fund and other funds at a minimum of two months, or 17 percent, of ann...
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